Handpicked Red Chillies_ ሚጥሚጣ

Ethiopian mitmita is a spicy and flavorful seasoning blend. Typically made from a mixture of dried chili peppers, spices such as cloves, cardamom, and cumin, as well as salt and sometimes garlic or ginger. Mitmita is often used as a seasoning for grilled meats, stews, and vegetable dishes, adding a kick of heat and a depth of flavor to the dishes it’s used in. It’s important to note that mitmita is quite spicy, so it’s usually used sparingly to enhance the overall taste without overwhelming the palate with heat.