Split Pea _ አተር ክክ

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legumes

Peas, both green peas and split peas, offer a range of health benefits due to their nutrient content.

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Peas are a good source of vitamins, including vitamin K, vitamin C, vitamin A, and several B vitamins like folate and thiamine. They also provide essential minerals such as manganese, phosphorus, and potassium. Peas are rich in dietary fiber

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